Here's part of the science. The average person drinks a couple of quarts of water every day, but it takes more than a thousand times that to produce a day's worth of food. That's a problem everywhere, but especially in India, where scientists say nearly a third of that country's underground aquifers are already in critical condition and worry that the country is headed for a full-blown water crisis.
Today on our series "Food for 9 Billion," Jon Miller went to India to meet a man who's trying to do something about it.
Jon Miller: Rajendra Singh lives in a patch of forest hours from anywhere in the dry hills of eastern Rajasthan. It's dark when I get there. We eat dinner on the ground by an open fire, then he leads me to his office, lights a candle, settles on a mattress and tells me how he came to be famous as the "water man."
This was the 1980s, and Singh had recently finished a degree in traditional Indian medicine. Inspired by Gandhi, he decided to move to the poorest, driest, most godforsaken place in his area and build a health clinic and a school.Rajendra Singh: When I came here I don't know about the water management, I don't know the water engineering. My background is in the medical science.
Singh: After seven month, one old man told me, Rajendra, we not need medicine and education. We need water. Without water we can't survive. More